From Homeless to Helping Hand at The Master’s Table
Volunteer Antonio Jones serves the noontime meal at The Master’s Table Soup Kitchen. His experience of being homeless led him to want to help others who are struggling with hunger and homelessness. Three years ago, Antonio Jones was in a tough spot in Charleston, S.C. “All I had was a truck – a Chevy S10 - and I was sleeping at the park, going to the nearest gas station, washing up and going to work the next day,” Jones says. Back then he struggled; he didn’t know food banks like Golden Harvest or soup kitchens like The [...]